The modern chocolate bar is a mere shadow of its royal provenance of yesteryear. Many cocoa trees are mass-bred in an effort to increase productivity and resist disease, resulting in flavorless chocolate. Stettler set out to change that. 

One of the world’s best Swiss chocolate suppliers is proposing a new approach to revive artisanal chocolate production and raise awareness of this universal, but underrated, gastronomic treasure.

Through a collaboration with Luisa Abram, the world’s leading source of cocoa beans and a leader in sustainable cocoa production, and in partnership with renowned chef Salvatore Martone, we share the incredible journey of this rare chocolate concept from bean to bar. 

Here, we unite in sustainable harvesting, decadent flavor and sheer passion – creating a movement that will inspire today’s modern chocolate connoisseur. 

Now that you’ve joined the movement, discover the flavor! Order now to learn more about our three delicious bars from three inspiring Amazonian communities: Purus River, Juruá River and Tocantin River. 

This box is an exclusive tasting menu that focuses on three distinctive flavors:

• Purus, Tocantins, and Juruá. 🍫
• Box contains 3 bars, each weighing 40g (120g total) 📦
• 70% cocoa (Vegan) 🌱
  

Limited Edition